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  • Identifying market segments in beef: Breed, slaughter weight and ageing time implications [2006]

    Category:
    Artículos
    Authors:
    P. Albertí , Carlos Sañudo , Begoña Panea , Juan José del Coz Velasco , Antonio Bahamonde Rionda , J. L. Olleta , M. M. Campo , S. Macie , Jorge Díez Peláez
    Date:
    01 of January of 2006
    It Is a Part of:
    Meat Science, 74(4)